The white revolution is the reason Srivilliputtur became well-known for its palkova, because people from the cooperative aggressively marketed the product by taking it around to Courtallam during the season, to the Theni exhibition and making it known. you can get the best palkova from srivilliputhur palkova online
ORIGIN OF PALKOVA:
Palkova, being the best in everyone’s choice,
has a record from the time of kings and queens. Palkova was first made at the
time of Rajputs who strode from North India to South India. Rajputs are still
known for their great art in the procedure of sweet making.
Hometown of the best sweet!
During the 1970s, the White Revolution came
into reality and so does the sweet- Palkova. When you come across
Srivilliputhur, the next thing that reaches to your mind is “Palkova”. The Srivilliputhur
Milk Cooperative Society Ltd. and other local dealers began producing the sweet
since milk production was very rich, then. The individuals who produced Palkova
are known to be the members of the Tirunelveli Halwa family. Palkova got its
fame, visiting the birthplace of the Goddess Andal, the first woman saint who
took home the dessert. The renowned temple in Srivilliputhur was dedicated to
this Goddess.
Slavering TIME!
Nowadays, Palkova is created by adding milk,
milk powder or concentrated milk. But back in those old days, Palkova was made
by utilising the classic and the healthiest palm sugar, also called as the
Panai Vellam and fresh milk. This blend is both nutritious and delicious when
likened to the former method. Palkova is made in an iron spoon and firewood
fuel, which is the most standard way in preparing.
PALKOVA AND G.I:
A G.I is nothing but, the Geographical
Indication tag. It identifies the most popular and special item or product in a
specific city or district. Documented on 27th February 2003, during September
2009, Tamil Nadu acquired a new G.I tag for Srivilliputhur – “The
Srivilliputhur Palkova”. This tag is right up to the year 2023.
A delicious one!
More than thousands of individuals who
manufacture depend on Palkova. This indicates the fame, taste, health, and the
power to draw people. Asunder from the milk society, there are many little and medium-scale
enterprises anticipate Palkova. Around 1000 kilograms of Palkova is being
produced and shipped from Srivilliputhur. Never backstab your tummy without the
tasty Palkova after a meal. Next time when you cross Srivilliputhur, never miss
tasting the delicious Srivilliputhur Palkova, particularly the ‘Srivilliputhur
Puliyamarathadi Palkova’.
When you say Srivilliputhur two things come to
your mind. One is the 1000-year-old temple and the other the “Mouth Watering
Palkova Or Milk Halwa”. Sweetkadai.com can
provide you with the tastes of palkova wherever your destination you are. Never
miss this chance of ordering your favorite dessert.
Srivilliputhur or Thiruvilliputhur is a small townlet in Viruthunagar District, Tamilnadu, India. If you are a born or a tourist passing Srivilliputhur never miss out on the temple and the Palkova.

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